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California State University LA Development of Small Asian Businesses Discussion

 

I’m working on a asian studies report and need a sample draft to help me learn.

Many sociologists argue that one of the most important characteristics of Asian American immigrants is the high rate of small business participation. Why do so many Asian immigrants open small business? What are the difference between 1st generation AA immigrant entrepreneurs and 2nd generation food truck vendors? And what are the social benefits (advantages) and social costs of this type of economic activities to both American society and AA communities?