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Dessertation proposal

 

Please contact me anytime you need clarification. Highlight on below areas:(use 45 sources; APA DOUBLE SPACING)

– Consumer behaviour on food and beverage habits of germany and China.What habits have people changed since covid 19?

-Are people of Germany and China more consious of their health, of their food and beverage consunption taking more vitamins? Elaborate..

– What are already existing ingredients used in germany and china regularly in their diets with health benefits? – What ingredients are slowly emerging in China and germany with claimed health benefits?

– What healthy functional beverages are being introduced to germany and China? – Consumer behavior of Germany and China for food and beverage, does this correlate with traditional/culture? ***Healthy functional beverage example: Collagen for skin/hair/nails, pro biotic for gut health, immunity shots,natural organic melatonin for better sleep***