Humanities Homework Help
UCSD Government Concern on American Food Discussion
Help me study for my Humanities class. I’m stuck and don’t understand.
- Should the government (local, state, and/or federal) be concerned with what Americans eat? Why or why not?
- Choose one of the following categories to conduct further research on: meat/poultry, “all other food processors”, or supplements.
- How is your selected category currently regulated in the United States?
- Based on the information that you found, do you believe that more or less regulation is required? Explain.
- Now you will compare American food laws/regulations to those of 1 other country. What are the similarities and differences between the two countries?