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SOC 450 Strayer What Most Likely Would Contribute to A Global Food Shortage MCQs

 

QUESTION 1

  1. What is most likely to occur in the future if we continue with the current practice of â business-as-usual?
    a.
    b.
    c.
    d.

10 points

QUESTION 2

  1. As a result of a depletion of the worldâ s natural resources, we can expect to see an increase in the development of aquaculture, a movement toward fashioning water-sharing agreements between countries, and developmental models featuring low-carbon consumption.

10 points

QUESTION 3

  1. As a result of the Green Revolution, we can expect sustained increases in the prices of commodities, a growth in global greenhouse gas emissions, and a long-term decline of soil quality.

10 points

QUESTION 4

  1. Most people get enough to eat in some countries because their governmentsâ infrastructural systems are in poor condition there is civil strife among their people, some crops are often grown for export, leaving little to consume internally, and governments discriminate in food allocation based on tribe or ethnicity.

10 points

QUESTION 5

  1. What most likely would contribute to a global food shortage?
    a.
    b.
    c.
    d.
    e.

10 points

QUESTION 6

  1. Based on Figure 4.1 on page 128, which countries have a relatively high dependency on agricultural output for their Gross Domestic Product (GDP)?
    a.
    b.
    c.
    d.

10 points

QUESTION 7

  1. What is the main argument of the graph in Figure 10.1 on page 317?
    a.
    b.
    c.
    d.

10 points

QUESTION 8

  1. What is most responsible for the loss of farmland in the developing world?
    a.
    b.
    c.
    d.

10 points

QUESTION 9

  1. On page 23, there are two bar graphs comparing the poverty levels of China (top) with India. From the data shown, which of the following is true?
    a.
    b.
    c.
    d.

10 points

QUESTION 10

  1. One of the results of the Green Revolution of the 1970s is that:
    a.
    b.
    c.
    d.